Suddenly, dessert isn’t an afterthought—it’s the main event.

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Want Not So Sweet? We Got You Covered!

Want Not So Sweet? We Got You Covered!

Fresh Out of the Oven

Lemon Lime Blueberry Fizz Donutz x6 Lemon Lime Blueberry Fizz Donutz x6
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Lemon Lime Blueberry Fizz Donutz x6
$10.00

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SBBS Ceramic Mugs SBBS Ceramic Mugs
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SBBS Ceramic Mugs
$15.00 $25.00

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Smoked S'more Cookies 350g
Smoked S'more Cookies 350g
$11.00

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Mini Cinnimon Donutz x9 Mini Cinnimon Donutz x9
Mini Cinnimon Donutz x9
$9.00

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More Than a Pastry Box

Custom Celebration Cake

Hand-sketched design, baked to spec, finished with drama.

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Office Treat Drop

A rotating dozen designed to halt Monday meetings.

Contact for more info

Baking 101 Workshop

Two hours, zero jargon, plenty of butter.

To Be Announced

Poster advertising Sugar Babys Bake Shop featuring a man winking and pointing at a large chocolate cake. The poster promotes sugar-free, diabetic-friendly recipes and includes the shop's logo and a variety of baked goods on a wooden table.

Coming soon E-Cook Book

  • Craving something sweet without the sugar crash? Meet our quick, easy-to-follow r3cipes — tiny rebellions against boring diets. Each one is keto-friendly, low-carb, and zero-sugar-added, using smart sweeteners that give you dessert-level bliss with none of the guilt. Short ingredient lists, simple steps

    Craving sweet without the crash? Try our quick, keto-friendly r3cipes — low-carb, zero-s

    Craving sweet without the crash? Try our quick, keto-friendly r3cipes — low-carb, zero-sugar-added treats made with smart sweeteners. Short ingredients, simple steps, big flavor — perfect for busy Sugar Bears. Ready, treat.

    Create bakery-level crust with nothing more than a sheet pan and bravado.

  • Master add-ins like roasted garlic or dark chocolate without wrecking the rise.

  • Item description
No Sugar No Appologies Cook Book
$30.00
One time

Bold flavors. Zero sugar. No apologies. This isn't another restrictive diet book—it's a culinary rebellion. Packed with unapologetically rich, deeply satisfying recipes that ditch the sugar without sacrificing an ounce of taste, this cookbook is for anyone ready to rewrite the rules of healthy eating. Drop the guilt, keep the flavor, and cook on your own terms.

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Pastry Pro Live Series

Because some techniques demand real-time banter—and the occasional poetic flop—before they click.

  • Watch a guest pastry chef tackle a complex bake while answering your running commentary.

  • Show us your half-baked fails on camera and get instant fixes (and sympathy).

  • Group experiments that turn seasonal produce into next-level fillings.

Who’s Behind the Oven Door?

We’re a small-batch bakehouse that treats recipes as rough suggestions and flavor as a dare. If it rises, we’ll probably torch it, glaze it, or hide caramel in the middle.

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Follow the Crumb Trail

Follow the Crumb Trail

Get in Touch

If you're interested in working with us, complete the form with a few details about your project. We'll review your message and get back to you within 48 hours.

Two people sitting at a table, one typing on a laptop, and the other writing in a notebook, with a lamp and glasses of water on the table.

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Sugar Babys Bake Shop Diabetic- Calgary bakery ceramic mug